November 18, 2011

Quinoa

I was incredibly giddy when I learned that I won a giveaway from Jeanette's blog, Jeanette's Healthy Living. The giveaway was for a variety of whole grain products from Bob's Red Mill that came in a reusable tote bag along with their cookbook, Whole & Healthy Grains For Every Meal Of The Day.

Doing what I do anytime I receive a new cookbook I grabbed my notebook and a pen and cozied up on the couch bookmarking recipes.


Quinoa was one of the products I received. I have never had it before and was excited to give it a try. In the cookbook there was a basic recipe for cooking quinoa.

It is very simple to prepare and quick. It has little crunch to each bite but is delicious and very filling. Cooked quinoa can be stored in an airtight container in the refrigerator for up to 5 days. I portioned out the servings into individual Tupperware. Easy.

This is an excerpt from the cookbook about quinoa:

"Quinoa, is a super versatile, protein-rich, easy-to-digest food that is quick and easy to prepare - not to mention delicious. Though technically not a grain but the tiny seed of a leafy green vegetable, quinoa is prepared and served like one and has in recent years been adopted as a favorite grain by healthy-foodies and chefs alike. (In previous millennia it was a hallowed staple food of the Incan empire.) Bob's Red Mill quinoa is washed to remove the seed's natural coating of harmless but bitter-tasting saponin - always rinse any other brand of quinoa thoroughly if it is not clearly labeled prewashed. (Note: some brands may use abrasion to remove the saponin coating; this method takes valuable nutrients along with it.)"

Quinoa
Makes about 4 cups

Stars of the Show:
  • 1 cup quinoa
  • pinch of kosher salt
And Action:

Bring 2 cups water to a boil in a medium saucepan. Add the quinoa, return to a boil, then reduce the heat to low, cover, and cook about 15 minutes, until the quinoa has absorbed all of the water and little curved tails (the germ) have begun to spring loose from most of the grains.

Fluff the quinoa with a fork, recover, and let sit 5 minutes.


Season to taste with salt and serve hot.

Linking this to:
 
Frugal Friday

November 17, 2011

Pinterest #11


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November 16, 2011

An Accident That Was Meant To Happen

In my last post I stated how I was having a difficult time adjusting to going back to work. I don't think it was actually working that I disliked but the place I was working at. I am a social being and crave that interaction with others. At the place I was at I felt like a caged animal in my cubicle with nothing but the sound of typing and gossip in my ear. It was very depressing and I was constantly in a bad mood even when I would be at home with my son because I knew I'd have to return again.
If you recall Itty Bitty was diagnosed with bronchitis and I had to miss a couple days of work in my first month of being hired since his fever was constantly at 100+ degrees reaching a high of 105 degrees. I was informed that my absences were "excessive" and going forward this was not going to be tolerated. Understandable. However, when I was hired I explained my situation that I am a single mom with no family in the state of Texas and also informed them of my son's daycare sick policy. They came across as more than understanding.

Returning to work the following Monday I dove back into work and gave it my all. I was even complimented on the amount of work I had managed to accomplish and how they were impressed. I worked the entire week through. Well, life sure is unpredictable.

That weekend I dropped my son off with his father and set out to make the most of my free time. On Saturday I set up a motorcycle ride. I was even spoiled with a trip to the Ducati store and a Shoei helmet (which I'm informed is a top of the line brain bucket) was bought for me. $500 later we headed for home to get suited up for our ride. Full sleeve top, thick jacket, jeans, socks, shoes... check. Most importantly, brain bucket... check.

Not even two minutes into our ride the back wheel of the Ducati hit a curb and threw my legs from the bike. I don't know how I managed to hold onto the rider but I did. My hands gripped tight around his waist while my feet were being dragged. I remember thinking "just hold on" and at one point in that brief moment I thought the rider had managed to regain control and was coming to a stop. Not so much.

We hit the opposite curb with the front wheel which launched us both from the bike. I remember watching the rider go flying with the bike and myself rolling a couple times then coming to a sliding finish on my stomach. The helmet cushioned my head... the only part of our bodies with no injuries.

A flash of my son's face came to mind and then the rider. I jumped up. Panicked when I looked down to see one of my shoes completely ripped from my foot and my sock torn and blood. My jeans were ripped to hell at the knee and I had two deep lacerations. My stomach had road rash as well as on my hands. In my panic to check on the rider I couldn't get my helmet off. My hands were shaking. I was screaming for him to come to my aid as he laid there groaning in pain and moans of not being able to breath. He somehow pulled himself to his feet and unbuckled my helmet and ripped it off.

I reached into my jacket pocket to find that my phone was nowhere to be found. In a quick search I found my phone about 15 feet from us. Luckily, it was still working with slight damage to the back cover.

In the Emergency Room we were admitted together and our injuries were looked over. The rider has two broken ribs and road rash. I have a sprained foot, lacerations, and road rash. We are both incredibly lucky to be alive and have agreed that was the last ride for us. He's selling his bikes. It's bittersweet. It was an exciting hobby to have.

I returned to work that following Tuesday since the hospital work release had that as the date. I put my best foot forward (haha!) and gave it my best shot. When my supervisor came to check on me she advise I go to my family doctor and get an extended work release. I was grateful for that advice. I wasn't able to take Vicodin while at work and was sitting there in pain. My foot and knee were burning and my body ached.

I was given the rest of the week off. I got plenty of rest, ice and elevation.

Come Monday, I still was nowhere near healed and was still on pain killers. However, I knew that I needed to go back to work and decided to just tough it out. I did. I busted my ass even to make up for the time I needed off to help heal. Once my work was caught up the department manager pulled me into the office with one hour left in my work day. I wasn't shocked with the news that was delivered when I saw the district manager and another supervisor present.

"You don't fit our culture and you're not a right fit for this company. We're letting you go."

A weight was immediately lifted. It felt amazing to turn in my badge and not look back at that job. A company that has no compassion for it's employees is one I don't want to work for. Shit happens. Bad timing for a new hire with no sick or vacation time. No job is more important than my son or my health.

I'm not going to lie, I was worried about finding a new job and if and how long it would take. Very next day I found a job listing that was right up my alley. Working as a cashier at a cafe in a very nice neighborhood with a chill atmosphere and for the same pay. Big smiles. I have another interview tomorrow with the general manager. I'm confident that will go well.

This accident was a blessing. It made me realize how precious life is. Tomorrow is promised to no one. It got me out of a job I dreaded going to and got me a foot in the door in an industry I want to be in. It also pulled me out of my funk I was in. My passion for cooking came back. My love grew stronger. My happiness is greater than ever. I truly believe that everything happens for a reason.
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